Absolutely! The Rotomak is designed to handle standard, soft homemade dough. The secret to that perfect balloon-puff is simply ensuring your dough is soft, slightly sticky, and well-rested (at least 20 minutes). If your dough is too stiff, just add a little more water. We include a “Foolproof Golden Ratio” guide in every box to help you get it right on your first try!

If your rotis aren’t puffing, it’s almost always about the dough consistency rather than the machine. If the dough is too dry or firm, it won’t inflate. Try kneading a softer dough and ensuring you give it enough rest time. Check out our [Video Masterclass QR Code] included in the box for a 90-second visual demonstration of the perfect dough texture.

es! Every Rotomak Roti Maker comes with a 1-year brand warranty. We build our machines with a heavy-duty non-stick surface and a precision temperature controller specifically to handle daily, high-frequency cooking for years.

Please don’t worry and don’t go through the hassle of a return! We have a dedicated support team ready to help you. Reach out to us directly via WhatsApp at 9833931888 or email support@rotomak.in. We are here to help you troubleshoot, answer questions, and ensure you are making perfect rotis daily.